<April to June> [Weekdays only!] 3,500 yen course (8 dishes in total) including 2 kinds of seafood assortment and fried horse mackerel

3500 yen(Tax included)

  • 8items
  • 2persons-

We have prepared a simple course exclusively available on weekdays.

Course menu

· Today's small bowl

・Japanese-style radish salad

・2 Kinds of Seafood Platter

・Charcoal-grilled young chicken thigh

・Fried horse mackerel with mustard mayonnaise sauce

・Fried takoyaki with seaweed sauce

・Yangnyeom udon

・Premium Malt's or roll cake

Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/03/06 update